The Crisp Japanese Lager

Asahi Super Dry, Japan’s number one beer, is a hallmark of Japanese brewing ingenuity. Established in 1987, this iconic beer redefined the lager category with its unique "Karakuchi" taste, a crisp and refreshing flavor that has garnered global acclaim.

Its brewing process, which combines traditional techniques with innovative methods, offers an experience that is both distinct and enjoyable. Asahi Super Dry is known for its clean, crisp taste and light, dry finish. It has a high level of carbonation, which contributes to its refreshing quality. The beer is made with a blend of malted barley, rice, and corn, resulting in a light-bodied beverage that is easy to drink. With an ABV of 5%, it offers a balance of flavor and refreshment.

Asahi Breweries, the producer of Asahi Super Dry, has a long-standing history dating back to 1889. This rich heritage is reflected in their commitment to quality and innovation in brewing. The success of Asahi Super Dry has positioned it as a strong competitor in the international beer market.

It pairs particularly well with Japanese dishes like tempura, karaage, tonkatsu, ramen, udon, and soba. The beer's ability to withstand and complement strong flavors makes it an ideal choice for enhancing the taste of meals.